In my research on the topic of breastfeeding, I have discovered the many reasons how women choose to pursue breastfeeding or bottle-feeding. Many of them are social (stigma, embarassment, prominence of one method over another, family and friends) while others have medical or physical justifications (mother or child is unwell, child will not “latch,” etc.). What I aimed to discover over the semester was the various cultural influences that sway new mothers one way or another. The studies and statistics I discovered both on general breastfeeding and the impact of WIC offices revealed some interesting phenomena.
The most prominent trend I discovered in my research was that of a stigma against breastfeeding, both publicly and privately. Based on Nicole’s experience in the Chittenden County WIC office compared Madeline’s discoveries from interviewing passers-by in the UVM Davis Center, it is safe to say that a large population believes is that breastfeeding is weird, especially in public. But when people are educated on the vast nutritional and formative benefits their child receives, the act of breastfeeding is understood as the natural gift it has always been.
A lack of education on the matter proved to be a trend in the many articles I discovered on breastfeeding. However, one study shows that of the first-time mothers that initiated breastfeeding, those still breastfeeding at 13 weeks was more common in women without a high school education (62%) than women with more than a high school education (50%) (Taylor 983). Could socioeconomic status be at play? Generally, women that attain some level of education beyond high school have a higher income than those that never graduate high school. So why is it that those with less formal education seem to be breastfeeding for longer? This is something that could play a role in the social stigma; In the eyes of more affluent women, is breastfeeding for “poor people?”
Another interesting phenomena I discovered was bottle-feeding. In a study that looked at iron levels in infants of mothers involved in WIC, I discovered something of interest: “The WIC Program was initiated in the early 1970s in response to the recognition that… many pregnant and postpartum women as well as infants and preschool-aged children, who were considered nutritionally ‘at risk.'” (Miller 104). The program has provided infants with iron-fortified formula in an effort to increase nutritional intake but what does that imply for breastfeeding? This, along with the advertising and influence of formula companies, has probably had an impact on the number of women choosing to breastfeed. Bottle-feeding has become a societal norm through ideological shift and lack of education on the matter. In turn, the topic of breastfeeding has become taboo and a big topic of debate and a lack of research on the culture surrounding breastfeeding still remains.
This has been a really interesting topic for me to learn more about because of my interest in global and public health issues. It’s fascinating how different one country is to the next, even one state to the next, as this project has shown. How did the natural, incredible ability to breastfeed become “gross” (as Madeline’s study revealed)? What I have gained from this project is not how various breastfeeding programs work or their effectiveness, but more about the cultural norms that inhibit breastfeeding programs from succeeding. Even with the benefits of natural breastmilk in mind, the majority of mothers choose to bottle-feed with formula at some point during their child’s infancy. As they say, you can lead a horse to water but you can’t make him drink.
WIC is an incredible resource for women who are new to parenting and really care about the health and future of their children. I feel that they have had a great impact on the women that utilize them as a means of education and support. I am proud and enlightened to be a part of this project that provided me some deeper insight into the organization and the impact they have had on the families of the over their 5 decades of work.
Bibliography
Miller, Virginia, Sheldon Swaney, and Amos Deinard. “Impacts of the WIC Program on the Iron Status of Infants.” Pediatrics 75.1 (2001): 100-05. Web.
Taylor, Julie S., Patricia M. Risica, Lauren Geller, Usree Kirtania, and Howard L. Cabral. “Duration of Breastfeeding among First-time Mothers in the United States: Results of a National Survey.” Acta Pediatrica 95 (2006): 980-84. Web.